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Design and investigation of nanoemulsified carrier based on amphiphile-modified hyaluronic acid

Authors
Kong, MingChen, XiguangPark, Hyunjin
Issue Date
10-Jan-2011
Publisher
ELSEVIER SCI LTD
Keywords
Hyaluronic acid; Monostearin; Nanoemulsion; Solvent evaporation; Methylene chloride
Citation
CARBOHYDRATE POLYMERS, v.83, no.2, pp.462 - 469
Indexed
SCIE
SCOPUS
Journal Title
CARBOHYDRATE POLYMERS
Volume
83
Number
2
Start Page
462
End Page
469
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/113280
DOI
10.1016/j.carbpol.2010.08.001
ISSN
0144-8617
Abstract
Hyaluronic acid (HA) was modified Into an amphiphile through esterification between the carboxyl and hydroxyl moieties on glycerol-a-monostearate (GMS) The conjugation was verified via FT/IR and H-1 NMR Ultrasonification and solvent evaporation were used to prepare a fine oil/water/surfactant (O/W/S) nanoemulsion consisting of methylene chloride as the oil phase (0) HA water solution (W) and nonionic Tween-80 and Span-20 as surfactant (S) The optimal ratio of the disperse phase was screened in nanoemulsion formed without HA-GMS Tween-80 and Span-20 at the required hydrophilic-lipophilic balance (HLB) of 125 and a ratio of O/S (ROS) 01 60 which accounted for 5% (w/w) in the emulsion system was determined to be the optimal disperse phase ratio giving rise to the smallest droplet size (39 7 nm) and lower protein dispersibility (0341) The smallest droplet size of the HA-GMS nanoemulsion was 42 0 nm with contraction to 38 9 nm evident after 96 h storage Higher degree of substitution or lower molecular weight was favorable for the formation of smaller emulsified droplets Nanoemulsions were characterized morphologically by electronic microscopy (C) 2010 Elsevier Ltd All rights reserved
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PARK, HYUN JIN
College of Life Sciences and Biotechnology (Division of Food Bioscience and Technology)
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