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Tyrosinase inhibitor from the flowers of Impatiens balsamina

Authors
Lim, Young-HeeKim, In-HwanSeo, Jung-JuKim, Jeong-Keun
Issue Date
Dec-2006
Publisher
KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
Keywords
tyrosinase inhibitor; kaempferol; Impatiens balsamina; melanin
Citation
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.16, no.12, pp.1977 - 1983
Indexed
SCIE
SCOPUS
KCI
Journal Title
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume
16
Number
12
Start Page
1977
End Page
1983
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/123111
ISSN
1017-7825
Abstract
Kaempferol was isolated and identified from the methanol extract of the flowers of Impatiens balsamina. Kaempferol showed inhibitory activity against mushroom tyrosinase with an ID50 of 0.042 mM. Inhibition kinetics, as determined using a Lineweaver-Burk plot, showed kaempferol to be a competitive inhibitor of mushroom tyrosinase with a K-i value of 0.011 mM. The lag phase of tyrosine hydroxylation catalyzed by mushroom tyrosinase clearly increased on increasing the concentration of kaempferol. In addition to its tyrosinase inhibiting activity, kaempferol strongly inhibited melanin production by Streptomyces bikiniensis, in a dose-dependent manner, without inhibiting cell growth. For comparative purposes, the tyrosinase inhibitory activity of kaempferol was also assayed versus quercetin, a positive standard.
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