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Health benefit of soy-based noodle processed by two methods is superior to wheat noodleHealth benefit of soy-based noodle processed by two methods is Health benefit of soy-based noodle processed by two methods is superior to wheat noodle
- Alternative Title
- Health benefit of soy-based noodle processed by two methods is Health benefit of soy-based noodle processed by two methods is superior to wheat noodle
- Authors
- Yookyung Kim
- Issue Date
- 15-10월-2014
- Publisher
- ISNFF
- Citation
- 2014 Annual Conference & Exhibition- Functional foods, Nutraceuticals, Natural health products, and Dietary supplements , pp.186
- Conference Name
- 2014 Annual Conference & Exhibition- Functional foods, Nutraceuticals, Natural health products, and Dietary supplements
- Place
- TU
이스탄불
- Conference Date
- 2014-10-14
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- There are no files associated with this item.
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Collections - College of Education > Department of Home Economics Education > 2. Conference Papers
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