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The impact of human-microbiome studies to food sciencesThe impact of human-microbiome studies to food sciences
- Alternative Title
- The impact of human-microbiome studies to food sciences
- Authors
- Heenam Stanley Kim
- Issue Date
- 25-8월-2014
- Publisher
- Korean Society of Food Science and Technology
- Citation
- 2014 Annual Meeting of Korean Society of Food Science and Technology
- Conference Name
- 2014 Annual Meeting of Korean Society of Food Science and Technology
- Place
- KO
Kimdaejung Convention Center, Kwangju
- Conference Date
- 2014-08-25
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