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Effect of Conjugated Linoleic Acid on Fatty Acid Metabolism in High-fat Diet-induced Obese C57BL/6J Mice: Functional Comparison of Esterified and Free Forms of CLA

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dc.contributor.authorYoung Jun Kim-
dc.date.accessioned2021-09-02T09:23:07Z-
dc.date.available2021-09-02T09:23:07Z-
dc.date.created2021-04-22-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/74526-
dc.publisherKorean Society of Food Science and Technology-
dc.titleEffect of Conjugated Linoleic Acid on Fatty Acid Metabolism in High-fat Diet-induced Obese C57BL/6J Mice: Functional Comparison of Esterified and Free Forms of CLA-
dc.typeConference-
dc.contributor.affiliatedAuthorYoung Jun Kim-
dc.identifier.bibliographicCitationAnnual Meeting of Korean Society of Food Science and Technology, pp.209-
dc.relation.isPartOfAnnual Meeting of Korean Society of Food Science and Technology-
dc.citation.titleAnnual Meeting of Korean Society of Food Science and Technology-
dc.citation.startPage209-
dc.citation.endPage209-
dc.citation.conferencePlaceKO-
dc.citation.conferenceDate2009-05-27-
dc.type.rimsCONF-
dc.description.journalClass2-
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