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The effect of fast-food restaurants on childhood obesity: A school level analysis

Authors
Alviola, Pedro A.Nayga, Rodolfo M., Jr.Thomsen, Michael R.Danforth, DianaSmartt, James
Issue Date
1월-2014
Publisher
ELSEVIER
Keywords
Childhood obesity; Fast-food restaurants; Schools; Instrumental variables
Citation
ECONOMICS & HUMAN BIOLOGY, v.12, pp.110 - 119
Indexed
SCIE
SSCI
SCOPUS
Journal Title
ECONOMICS & HUMAN BIOLOGY
Volume
12
Start Page
110
End Page
119
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/99608
DOI
10.1016/j.ehb.2013.05.001
ISSN
1570-677X
Abstract
We analyze, using an instrumental variable approach, the effect of the number of fast-food restaurants on school level obesity rates in Arkansas. Using distance to the nearest major highway as an instrument, our results suggest that exposure to fast-food restaurants can impact weight outcomes. Specifically, we find that the number of fast-food restaurants within a mile from the school can significantly affect school level obesity rates. (C) 2013 Elsevier B.V. All rights reserved.
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