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자료 필터
자료유형
발행연도
2008 ~ 2026
2008 2026
키워드
언어
선택된 필터
- article
- conference
- book
전체 161건 중 111번부터 120번까지의 결과를 표시합니다.
2012
Article
Occurrence of Biogenic Amines in Miso, Japanese Traditional Fermented Soybean Paste
- Byun, Bo Young ;
- Mah, Jae-Hyung
- 2012-12
- Journal of Food Science
- WILEY-BLACKWELL
Article
Reduction of Tyramine by Addition of Schizandra chinensis Baillon in Cheonggukjang
- Oh, Su-Jin ;
- Mah, Jae-Hyung ;
- Kim, Jin-Hyo ;
- Kim, Young-Wan ;
- Hwang, Han-Joon
- 2012-12
- Journal of Medicinal Food
- MARY ANN LIEBERT INC
Conference
Contents of biogenic amines and amine producing bacteria from korean type raw ham
- 2012-11-02
- 대한민국
Conference
Bacteriostic activity by lactobacillus curvatus No. A1 isolated from fermented sausage against bacillus cereus
- 2012-11-02
- 대한민국
Conference
Screening of starter candidates for reduction of biogenic amines in Cheonggukjang
- 2012-11-01
- 대한민국
Conference
Inhibitory effect of ozone water on the viability of pathogenic bacteria on beans as raw materials for fermented soybean foods
- 2012-11-01
- 대한민국
Conference
Efficacy of vacuum packaging in reducing pathogenic bacteria in Korean traditional fermented soybean foods
- 2012-11-01
- 대한민국