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Tastes and Structures of Bitter Peptide, Asparagline-Alanine-Leucine-Proline-Glutamate, and Its Synthetic Analogues (vol 56, pg 5852, 2008)
- Issue Date
- 12-11월-2008
- Publisher
- AMER CHEMICAL SOC
- Keywords
- bitterness; bitter peptide; NALPE; three-dimensional structure; computer simulation
- Citation
- JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.56, no.21, pp.10444 - 10444
- Indexed
- SCIE
SCOPUS
- Journal Title
- JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Volume
- 56
- Number
- 21
- Start Page
- 10444
- End Page
- 10444
- ISSN
- 0021-8561
- Files in This Item
- There are no files associated with this item.
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