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SCIESCOPUSKCI

Growth Performance and Meat Quality of Broiler Chicks Fed Germinated and Fermented Soybeans

Lee, Dan-Won; Shin, Jin-Ho; Park, Jung-Min; Song, Jae-Chul; Suh, Hyung-Joo; Chang, Un-Jae; An, Byoung-Ki; Kang, Chang-Won; Kim, Jin-Man

ArticleIssue Date2010CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.30, no.6, pp.938 - 945PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCOPUSKCI

Microbial conversion of ginsenoside from the extract of korean red ginseng (Panax ginseng) by lactobacillus sp

Cho, H.J.; Jung, E.Y.; Oh, S.H.; Yoon, B.; Suh, H.J.; Lee, H.-S.

ArticleIssue Date2010CitationJournal of Food Science and Nutrition, v.15, no.2, pp.105 - 112

SCIESCOPUSKCI

Effects of Fermented Ginseng Extracts on Tumor Metastasis in Mice

Kang, Dong Zhou; Liu, Dan; Jo, Seon Yoong; Kang, Tae-Bong; Lee, Jin Moo; Suh, Hyung Joo; Kim, Ae-jung; Yoon, Taek Joon

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.6, pp.1559 - 1565PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCOPUSKCI

Manufacturing of iron binding peptide using sericin hydrolysate and its bioavailability in iron deficient rat

Cho, H.J.; Lee, H.-S.; Jung, E.Y.; Park, S.Y.; Lim, W.-T.; Lee, J.-Y.; Yeon, S.-H.; Lee, J.-C.; Suh, H.J.

ArticleIssue Date2010CitationJournal of the Korean Society of Food Science and Nutrition, v.39, no.10, pp.1446 - 1451

SCIESCOPUSKCI

Hypoglycemic effects of Cyclo (His-Pro) in streptozotocin-induced diabetic rats

Ra, Kyung Soo; Suh, Hyung Joo; Choi, Jang Won

ArticleIssue Date2012CitationBIOTECHNOLOGY AND BIOPROCESS ENGINEERING, v.17, no.1, pp.176 - 184PublisherKOREAN SOC BIOTECHNOLOGY & BIOENGINEERING

SCIESCOPUSKCI

Identification of the lactic acid bacteria in Kimchi according to initial and over-ripened fermentation using PCR and 16S rRNA gene sequence analysis

Park, Jung-Min; Shin, Jin-Ho; Lee, Dan-Won; Song, Jae-Chul; Suh, Hyung-Joo; Chang, Un-Jae; Kim, Jin-Man

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.2, pp.541 - 546PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Fibrinolytic Activity of a Novel Serine Protease from the Hemolymph of a Polychaeta, Periserrula leucophryna

Kool, Kwang Bon; Suh, Hyung Joo; Ra, Kyung Soo; Kim, Yeon Hyang; Joo, Han-Seung; Choi, Jang Won

ArticleIssue Date2010CitationJOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY, v.53, no.2, pp.149 - 157PublisherKOREAN SOC APPLIED BIOLOGICAL CHEMISTRY

SCIESCOPUSKCI

Optimization for Rice Koji Preparation Using Aspergillus oryzae CJCM-4 Isolated from a Korean Traditional Meju

Yu, Kwang-Won; Lee, Seung-Eun; Choi, Hye-Sun; Suh, Hyung Joo; Ra, Kyung Soo; Choi, Jang Won; Hwang, Jong-Hyun

ArticleIssue Date2012CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.21, no.1, pp.129 - 135PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Protective Effect of Cyclo(His-Pro) on Streptozotocin-Induced Cytotoxicity and Apoptosis In Vitro

Koo, Kwang Bon; Suh, Hyung Joo; Ra, Kyung Soo; Choi, Jang Won

ArticleIssue Date2011CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.21, no.2, pp.218 - 227PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY

SCIESCOPUSKCI

Nano-Calcium Ameliorates Ovariectomy-Induced Bone Loss in Female Rats

Choi, Hyeon-Son; Han, JeungHi; Chung, Seungsik; Hong, Yang Hee; Suh, Hyung Joo

ArticleIssue Date2013CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.33, no.4, pp.515 - 521PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

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