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Lactobacillus plantarum LRCC 5273 isolated from Kimchi ameliorates diet-induced hypercholesterolemia in C57BL/6 mice

Authors
Heo, WanLee, Eui SeopCho, Hyung TaekKim, Jun HoLee, Jin HyupYoon, Seok MinKwon, Hoon TaeYang, SiyoungKim, Young-Jun
Issue Date
2-11월-2018
Publisher
TAYLOR & FRANCIS LTD
Keywords
Hypercholesterolemia; LXR-alpha; Lactobacillus plantarum LRCC 5273; high-cholesterol diet; kimchi
Citation
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.82, no.11, pp.1964 - 1972
Indexed
SCIE
SCOPUS
Journal Title
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume
82
Number
11
Start Page
1964
End Page
1972
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/71890
DOI
10.1080/09168451.2018.1497939
ISSN
0916-8451
Abstract
This study was designed to select potent cholesterol-lowering probiotic strains on HepG2 cell and investigate the effect of selected strain, Lactobacillus plantarum LRCC 5273 and LRCC 5279 in hypercholesterolemic mice. In the results, LP5273 group showed significantly reduced total and LDL cholesterol compared to HCD group. In addition to significantly up-regulated hepatic mRNA expression of LXR-alpha and CYP7A1, intestinal LXR-alpha and ABCG5 were significantly up-regulated in LP5273 group. With activation of hepatic and intestinal LXR-alpha and its target genes, fecal cholesterol and bile acid excretion were increased in LP5273 fed mice. These results suggest that LP5273 ameliorates hypercholesterolemia in mice through the activation of hepatic and intestinal LXR-alpha, resulting in enhancement of fecal cholesterol and bile acids excretion in the small intestine. The results of present study suggest mechanistic evidences for hypocholesterolemic effects of L. plantarum spp., and may contribute to future researches for prevention of hypercholesterolemia and cardiovascular disease.
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