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Effect of Oil by-product from the purification process of Conjugated Linoleic Acid (CLA) on the accumulation of CLA and the expression of lipogenic genes in broilers
- Authors
- Young Jun Kim
- Publisher
- Korean Society of Food Science and Technology
- Citation
- Annual meeting, Korean Society of Food Science and Technology
- Conference Name
- Annual meeting, Korean Society of Food Science and Technology
- Place
- KO
- Conference Date
- 2008-06-18
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Collections - Graduate School > Department of Food and Biotechnology > 2. Conference Papers
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