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SCIESCOPUS

A hantavirus causing hemorrhagic fever with renal syndrome requires gC1qR/p32 for efficient cell binding and infection

Choi, Yun; Kwon, Young-Chan; Kim, Soo-In; Park, Jung-Min; Lee, Kyung-Hee; Ahn, Byung-Yoon

ArticleIssue Date2008CitationVIROLOGY, v.381, no.2, pp 178 - 183PublisherACADEMIC PRESS INC ELSEVIER SCIENCE

SCIESCOPUS

A hantavirus causing hemorrhagic fever with renal syndrome requires gC1qR/p32 for efficient cell binding and infection (vol 381, pg 178, 2008)

Choi, Yun; Kwon, Young-Chan; Kim, Soo-In; Park, Jung-Min; Lee, Yung-Hee; Ahn, Byung-Yoon

ArticleIssue Date2009CitationVIROLOGY, v.384, no.1, pp 253 - 253PublisherACADEMIC PRESS INC ELSEVIER SCIENCE

SCIESCOPUSKCI

A Study of Establishment and Exploitation of Bio-markers for Determination of Shelf-life of Eggs and Egg Products

An, Ji-Hui; Park, Jung-Min; Gu, Ja-Gyeong; Yoon, Su-Jin; Lee, Jeong-Soo; Kim, Jang-Mi; Kim, Sae-Hun; Kim, Ryong Joo; Park, Jae-Woo; Song, Sung-Ok, et al.

ArticleIssue Date2012CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.32, no.3, pp 354 - 363PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Analysis of trans fatty acid content in processed foods and meat products

Park, Jung-Min; Ji, Won-Gu; Kim, Eun-Jung; Park, Da-Jung; Shin, Jin-Ho; Shim, Soon-Mi; Suh, Hyung-Joo; Chang, Un-Jae; Kang, Duk-Ho; Kim, Jin-Man

ArticleIssue Date2007CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.27, no.4, pp 531 - 537PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUS

Bolting Cabin Assistance System Using a Sensor Network

Mo, Yung-Hak; Choe, Yun-Geun; Woo, Byung-Wook; Park, Jung-Min; Lim, Myo-Taeg

ArticleIssue Date2012CitationINTERNATIONAL JOURNAL OF ADVANCED ROBOTIC SYSTEMS, v.9PublisherSAGE PUBLICATIONS INC

SCIESCOPUSKCI

Determination of the Authenticity of Dairy Products on the Basis of Fatty Acids and Triacylglycerols Content using GC Analysis

Park, Jung-Min; Kim, Na-Kyeong; Yang, Cheul-Young; Moon, Kyong-Whan; Kim, Jin-Man

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.3, pp 316 - 324PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Effect of a Leuconostoc mesenteroides Strain as a Starter Culture Isolated from the Kimchi

Park, Jung-Min; Shin, Jin-Ho; Bak, Da-Jeong; Chang, Un-Jae; Suh, Hyung-Joo; Moon, Kyong-Whan; Yang, Cheul-Young; Park, Hoon; Kim, Jin-Man

ArticleIssue Date2013CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.22, no.6, pp 1729 - 1733PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Establishment of quality criteria and estimate of shelf-life for yogurt beverage and stirred-type yogurt in Korea

Yoon, Su-Jin; Park, Jung-Min; Gu, Ja-Gyeong; Lee, Jeong-Soo; An, Ji-Hui; Kim, Sae-Hun; Park, Jae-Woo; Song, Sung-Ok; Wee, Sung-Hwan; Moon, Kyung-Hwan, et al.

ArticleIssue Date2013CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.22, no.2, pp 477 - 483PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Growth Performance and Meat Quality of Broiler Chicks Fed Germinated and Fermented Soybeans

Lee, Dan-Won; Shin, Jin-Ho; Park, Jung-Min; Song, Jae-Chul; Suh, Hyung-Joo; Chang, Un-Jae; An, Byoung-Ki; Kang, Chang-Won; Kim, Jin-Man

ArticleIssue Date2010CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.30, no.6, pp 938 - 945PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCISCIESCOPUS

Heartwood extract of Rhus verniciflua Stokes and its active constituent fisetin attenuate vasoconstriction through calcium-dependent mechanism in rat aorta

Park, Jung-Min; Lee, Jun-Hyeong; Na, Chun-Soo; Lee, Dongho; Lee, Jin-Yong; Satoh, Masahiko; Lee, Moo-Yeol

ArticleIssue Date2016CitationBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.80, no.3, pp 493 - 500PublisherTAYLOR & FRANCIS LTD

SCIESCOPUSKCI

Identification of Hanwoo (Native Korean Cattle Breed) Beef by Real-time PCR Using the MC1R Gene in 5 Provinces of South Korea

Park, Jung-Min; Shin, Jin-Ho; Lee, Dan-Won; Song, Jae-Chul; Suh, Hyung-Joo; Chang, Un-Jae; Kim, Jin-Man

ArticleIssue Date2009CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.29, no.6, pp 668 - 672PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Identification of the lactic acid bacteria in Kimchi according to initial and over-ripened fermentation using PCR and 16S rRNA gene sequence analysis

Park, Jung-Min; Shin, Jin-Ho; Lee, Dan-Won; Song, Jae-Chul; Suh, Hyung-Joo; Chang, Un-Jae; Kim, Jin-Man

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.2, pp 541 - 546PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Improving consumer recognition and awareness of food additives through consumer education in South Korea

Lee, Jeong-Soo; Park, Jung-Min; Wi, Seo-Hyun; Ahn, Yeong Bo; Kim, Na Kyeong; Moon, Kyong-Whan; Yang, Cheul-Young; Kim, Jin-Man

ArticleIssue Date2014CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.23, no.2, pp 653 - 660PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

SCIESCOPUSKCI

Monitoring country-of-origin labels and indication contents for meat on electronic on-line trading

Nam, Jung-Oak; Nam, Bo-Ra; Park, Jung-Min; Lee, Ra-Mi; Gu, Hyo-Jung; Suh, Hyung-Joo; Chang, Un-Jae; Kim, Jin-Man

ArticleIssue Date2007CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.27, no.1, pp 117 - 121PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Monitoring country-of-origin labels and sanitation on the meat markets in Seoul, Korea

Park, Jung-Min; Gu, Hyo-Jung; Jeong, Jong-Youn; Chang, Un-Jae; Suh, Hyung-Joo; Kang, Duk-Ho; Kim, Cheon-Jei; Kim, Jin-Man

ArticleIssue Date2007CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.27, no.2, pp 185 - 189PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Risk assessment for heavy metals in Korean foods and livestock foodstuffs

Kwon, Young-Min; Lee, Kyoung-Hee; Lee, Haeng-Shin; Park, Seon-Oh; Park, Jung-Min; Kim, Jin-Man; Kang, Kyung-Mo; No, Ki-Mi; Kim, Dong-Sul; Lee, Jong-Ok, et al.

ArticleIssue Date2008CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.28, no.3, pp 373 - 389PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

SCIESCOPUSKCI

Survey of the status of conutry-of-origin lables and hygine on the meat markets of 4 regions in Korea

Nam, Bo-Ra; Nam, Jung-Oak; Park, Jung-Min; Lee, Ra-Mi; Gu, Hyo-Jung; Kim, Myung-Hee; Chang, Un-Jae; Suh, Hyung-Joo; Kim, Jin-Man

ArticleIssue Date2007CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.27, no.1, pp 122 - 126PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES

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Browsing by Park, Jung-MinAuthor

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