Journal of Nutrition
Journal Title
- Journal of Nutrition
ISSN
- E 1541-6100 | P 0022-3166
Publisher
- American Society for Nutritional Sciences
Listed on(Coverage)
| JCR | 1997-2019 |
|---|---|
| SJR | 1999-2019 |
| CiteScore | 2011-2019 |
| SCI | 2010-2019 |
| SCIE | 2010-2021 |
| CC | 2016-2021 |
| SCOPUS | 2017-2020 |
| MEDLINE | 2016-2021 |
| EMBASE | 2016-2020 |
Active
- Active
based on the information
- SCOPUS:2020-10
Country
- ENGLAND
Aime & Scopes
- JN focuses on the review of manuscripts that address human, animal, cellular, and molecular nutrition. JN is especially interested in publishing manuscripts that advance the understanding of nutritional mechanisms in human populations, in animals, in relevant model organisms, in appropriate primary cells or cell culture models, and/or at the molecular level. Manuscripts addressing interactions of nutrition with genetics, physiological regulation, health outcomes, and behavioral outcomes are generally well suited for review by JN. Because the pages that can be published annually are limited, suitability is an important consideration in the review process. To facilitate review, the Editor-in-Chief previews all submitted manuscripts and independently or in consultation with an Associate Editor, decides if a manuscript is appropriate for review by members of JN's editorial board and/or ad hoc reviewers. Manuscripts outside of the scope of JN are returned without the delay of a full review, generally within a week of submission. Authors may contact the Editor-in-Chief in advance to inquire about the potential suitability of their research topic for review.
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