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Effects of Lactobacillus acidophilus 43121 and a mixture of Lactobacillus casei and Bifidobacterium longum on the serum cholesterol level and fecal sterol excretion in hypercholesterolemia-induced pigs

Authors
Park, Yoo HeonKim, Jong GunShin, Young WonKim, Hyung SooKim, Young-JunChun, TaehoonKim, Sae HunWhang, Kwang Youn
Issue Date
2월-2008
Publisher
TAYLOR & FRANCIS LTD
Keywords
cholesterol; pig; fecal sterol; hypocholesterolemic effect; lactic acid bacteria
Citation
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.72, no.2, pp.595 - 600
Indexed
SCIE
SCOPUS
Journal Title
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume
72
Number
2
Start Page
595
End Page
600
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/124203
DOI
10.1271/bbb.70581
ISSN
0916-8451
Abstract
The hypocholesterolemic effects of Lactobacillus acidophilus 43121 (43121) and a mixture of Lactobacillus casei and Bifidobacterium longum (MIX) were studied in hypercholesterolemia-induced pigs. Serum total cholesterol was decreased by supplementation of either 43121 or MIX, although, high-density lipoprotein cholesterol was not changed. The hypocholesterolemic effect of 43121 and MIX was mainly, due to bile acid dehydroxylation, this effect being supplementation-time dependent.
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Graduate School > Department of Food and Biotechnology > 1. Journal Articles
Graduate School > Department of Biotechnology > 1. Journal Articles
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