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1. Journal Articles(Graduate School > Department of Food and Biotechnology > 1. Journal Articles)316

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Collection's Items (Sorted by 등록일자 in 내림차순 order): 181 to 200 of 316

SCIESCOPUS
Lecithin-Based Nano-emulsification Improves the Bioavailability of Conjugated Linoleic Acid

Heo, Wan; Kim, Jun Ho; Pan, Jeong Hoon; Kim, Young Jun

ArticleIssue Date2016CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.64, no.6, pp.1355 - 1360PublisherAMER CHEMICAL SOC
SCIESCOPUSKCI
The In vitro Effects of Nano-encapsulated Conjugated Linoleic Acid on Stability of Conjugated Linoleic Acid and Fermentation Profiles in the Rumen

Heo, Wan; Kim, Eun Tae; Do Cho, Sung; Kim, Jun Ho; Kwon, Seong Min; Jeong, Ha Yeon; Ki, Kwang Seok; Yoon, Ho Baek; Ahn, Young Dae; Lee, Sung Sill, et al.

ArticleIssue Date2016CitationASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, v.29, no.3, pp.365 - 371PublisherASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
SCIESCOPUS
Staining-free cell viability measurement technique using lens-free shadow imaging platform

Roy, Mohendra; Jin, Geonsoo; Pan, Jeong-Hoon; Seoa, Dongmin; Hwang, Yongha; Oh, Sangwoo; Lee, Moonjin; Kim, Young Jun; Seo, Sungkyu

ArticleIssue Date2016CitationSENSORS AND ACTUATORS B-CHEMICAL, v.224, pp.577 - 583PublisherELSEVIER SCIENCE SA
SCIESCOPUS
IDH2 deficiency impairs mitochondrial function in endothelial cells and endothelium-dependent vasomotor function

Park, Jung-Bum; Nagar, Harsha; Choi, Sujeong; Jung, Saet-byel; Kim, Hyun-Woo; Kang, Shin Kwang; Lee, Jun Wan; Lee, Jin Hyup; Park, Jeen-Woo; Irani, Kaikobad, et al.

ArticleIssue Date2016CitationFREE RADICAL BIOLOGY AND MEDICINE, v.94, pp.36 - 46PublisherELSEVIER SCIENCE INC
SCIESCOPUS
Dermatologic evaluation of cosmetic formulations containing Chrysanthemum indicum extract

Choi, Keun Taek; Kim, Jun Ho; Cho, Hyung Taek; Lim, Soon Sung; Kwak, Sun Soon; Kim, Young Jun

ArticleIssue Date2016CitationJOURNAL OF COSMETIC DERMATOLOGY, v.15, no.2, pp.162 - 168PublisherWILEY
SCIESCOPUSKCI
Hepatoprotective effects of lactic acid-fermented garlic extract against acetaminophen-induced acute liver injury in rats

Lee, Hee Seop; Lim, Won Chul; Lee, Sung Jin; Lee, Seung Hyun; Yu, Heui Jong; Lee, Jin Hyup; Cho, Hong Yon

ArticleIssue Date2016CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.25, no.3, pp.867 - 873PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Improved functionality of fermented milk is mediated by the synbiotic interaction between Cudrania tricuspidata leaf extract and Lactobacillus gasseri strains

Oh, Nam Su; Lee, Ji Young; Oh, Sangnam; Joung, Jae Yeon; Kim, Su Gyeong; Shin, Yong Kook; Lee, Kwang-Won; Kim, Sae Hun; Kim, Younghoon

ArticleIssue Date2016CitationAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY, v.100, no.13, pp.5919 - 5932PublisherSPRINGER
SCIESCOPUS
Microbiological characterization and functionality of set-type yogurt fermented with potential prebiotic substrates Cudrania tricuspidata and Morus alba L. leaf extracts

Oh, Nam Su; Lee, Ji Young; Joung, Jae Yeon; Kim, Kyung Su; Shin, Yong Kook; Lee, Kwang-Won; Kim, Sae Hun; Oh, Sangnam; Kim, Younghoon

ArticleIssue Date2016CitationJOURNAL OF DAIRY SCIENCE, v.99, no.8, pp.6014 - 6025PublisherELSEVIER SCIENCE INC
SCIESCOPUS
Prunus mume Sieb. et Zucc. fruit ameliorates alcoholic liver injury in mice by inhibiting apoptosis and inflammation through oxidative stress

Pan, Jeong Hoon; Lee, Ki Yong; Kim, Jun Ho; Shin, Hyeji; Lee, Jin Hyup; Kim, Young Jun

ArticleIssue Date2016CitationJOURNAL OF FUNCTIONAL FOODS, v.25, pp.135 - 148PublisherELSEVIER
SCIESCOPUSKCI
Antiobesity Effect of Garlic Extract Fermented by Lactobacillus plantarum BL2 in Diet-Induced Obese Mice

Lee, Hee-Seop; Lim, Won-Chul; Lee, Sung-Jin; Lee, Seung-Hyun; Lee, Jin-Hyup; Cho, Hong-Yon

ArticleIssue Date2016CitationJOURNAL OF MEDICINAL FOOD, v.19, no.9, pp.823 - 829PublisherMARY ANN LIEBERT, INC
SCIESCOPUS
Protective Effects of Maillard Reaction Products of Whey Protein Concentrate against Oxidative Stress through an Nrf2-Dependent Pathway in HepG2 Cells

Pyo, Min Cheol; Yang, Sung-Yong; Chun, Su-Hyun; Oh, Nam Su; Lee, Kwang-Won

ArticleIssue Date2016CitationBIOLOGICAL & PHARMACEUTICAL BULLETIN, v.39, no.9, pp.1437 - 1447PublisherPHARMACEUTICAL SOC JAPAN
SCIESCOPUS
Saponin-Based Nanoemulsification Improves the Antioxidant Properties of Vitamin A and E in AML-12 Cells

Choudhry, Qaisra Naheed; Kim, Mi Jeong; Kim, Tae Gyun; Pan, Jeong Hoon; Kim, Jun Ho; Park, Sung Jin; Lee, Jin Hyup; Kim, Young Jun

ArticleIssue Date2016CitationINTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, v.17, no.9PublisherMDPI AG
SCIESCOPUS
Increased obesity resistance and insulin sensitivity in mice lacking the isocitrate dehydrogenase 2 gene

Lee, Su Jeong; Kim, Sung Hwan; Park, Kwon Moo; Lee, Jin Hyup; Park, Jeen-Woo

ArticleIssue Date2016CitationFREE RADICAL BIOLOGY AND MEDICINE, v.99, pp.179 - 188PublisherELSEVIER SCIENCE INC
SCIESCOPUSKCI
High-yield cycloamylose production from sweet potato starch using Pseudomonas isoamylase and Thermus aquaticus 4-alpha-glucanotransferase

Chu, Sun; Hong, Jung Sun; Rho, Shin-Joung; Park, Jiyoung; Han, Sang-Ik; Kim, Young-Wan; Kim, Yong-Ro

ArticleIssue Date2016CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.25, no.5, pp.1413 - 1419PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUSKCI
Optimizing the preparation conditions and characterization of cross-linked enzyme aggregates of a monoamine oxidase

Kim, Young-Jong; Kim, Young-Wan

ArticleIssue Date2016CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.25, no.5, pp.1421 - 1425PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Characterization of the Microbial Diversity and Chemical Composition of Gouda Cheese Made by Potential Probiotic Strains as an Adjunct Starter Culture

Oh, Nam Su; Joung, Jae Yeon; Lee, Ji Young; Kim, Sae Hun; Kim, Younghoon

ArticleIssue Date2016CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.64, no.39, pp.7357 - 7366PublisherAMER CHEMICAL SOC
SCIESCOPUS
Overproduction and characterization of a lytic polysaccharide monooxygenase in Bacillus subtilis using an assay based on ascorbate consumption

Yu, Mi-Ji; Yoon, Sun-Hee; Kim, Young-Wan

ArticleIssue Date2016CitationENZYME AND MICROBIAL TECHNOLOGY, v.93-94, pp.150 - 156PublisherELSEVIER SCIENCE INC
SCIESCOPUS
Oxalomalate reduces expression and secretion of vascular endothelial growth factor in the retinal pigment epithelium and inhibits angiogenesis: Implications for age-related macular degeneration

Kim, Sung Hwan; Kim, Hyunjin; Ku, Hyeong Jun; Park, Jung Hyun; Cha, Hanvit; Lee, Seoyoon; Lee, Jin Hyup; Park, Jeen-Woo

ArticleIssue Date2016CitationREDOX BIOLOGY, v.10, pp.211 - 220PublisherELSEVIER SCIENCE BV
SCIESCOPUS
Short communication: Hypolipidemic and antiinflammatory effects of fermented Maillard reaction products by Lactobacillus fermentum H9 in an animal model

Oh, Nam Su; Koh, Ji Hoon; Park, Mi Ri; Kim, Younghoon; Kim, Sae Hun

ArticleIssue Date2016CitationJOURNAL OF DAIRY SCIENCE, v.99, no.12, pp.9415 - 9423PublisherELSEVIER SCIENCE INC
SCIESCOPUS
The growth kinetics and metabolic and antioxidant activities of the functional synbiotic combination of Lactobacillus gasseri 505 and Cudrania tricuspidata leaf extract

Oh, Nam Su; Lee, Ji Young; Kim, Younghoon

ArticleIssue Date2016CitationAPPLIED MICROBIOLOGY AND BIOTECHNOLOGY, v.100, no.23, pp.10095 - 10106PublisherSPRINGER
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