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1. Journal Articles(Graduate School > Department of Food and Biotechnology > 1. Journal Articles)316

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Collection's Items (Sorted by 등록일자 in 내림차순 order): 81 to 100 of 316

SCIESCOPUS
Characterizations of Environmental Factors in Conjugated Linoleic Acid Production by Mixed Rumen Bacteria

Choi, Nag-Jin; Park, Hui Gyu; Kim, Jun Ho; Hwang, Han-Joon; Kwon, Ki Han; Yoon, Jin A.; Kwon, Eung Gi; Chang, Jongsoo; Hwang, In Ho; Kim, Young Jun

ArticleIssue Date2009CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.57, no.19, pp.9263 - 9267PublisherAMER CHEMICAL SOC
SCIESCOPUS
Resistance of Enterobacter sakazakii (Cronobacter spp.) to environmental stresses

Dancer, G. I.; Mah, J. -H.; Rhee, M. -S.; Hwang, I. -G.; Kang, D. -H.

ArticleIssue Date2009CitationJOURNAL OF APPLIED MICROBIOLOGY, v.107, no.5, pp.1606 - 1614PublisherWILEY
SCIESCOPUSKCIOTHER
Milk Conjugated Linoleic Acid (CLA) Profile and Metabolic Responses of Dairy Cows Fed with High-temperature-micro-time (HTMT) Treated Diets Containing High Quantity Extruded Soybean (ESB)

Lee, H. G.; Hong, Z. S.; Wang, J. H.; Xu, C. X.; Jin, Y. C.; Kim, T. K.; Kim, Y. J.; Song, M. K.; Choi, Y. J.

ArticleIssue Date2009CitationASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, v.22, no.11, pp.1504 - 1512PublisherASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
SCIESCOPUS
O-Glycoligases, a new category of glycoside bond-forming mutant glycosidases, catalyse facile syntheses of isoprimeverosides

Kim, Young-Wan; Zhang, Ran; Chen, Hongming; Withers, Stephen G.

ArticleIssue Date2010CitationCHEMICAL COMMUNICATIONS, v.46, no.46, pp.8725 - 8727PublisherROYAL SOC CHEMISTRY
SCIESCOPUS
Protective Effects of Kaempferol (3,4 ',5,7-tetrahydroxyflavone) against Amyloid Beta Peptide (A beta)-Induced Neurotoxicity in ICR Mice

Kim, Jae Kyeom; Choi, Soo Jung; Cho, Hong Yon; Hwang, Han-Joon; Kim, Young Jun; Lim, Seung Taik; Kim, Chang-Ju; Kim, Hye Kyung; Peterson, Sabrina; Shin, Dong-Hoon

ArticleIssue Date2010CitationBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.74, no.2, pp.397 - 401PublisherTAYLOR & FRANCIS LTD
SCIESCOPUSKCI
Short-term Synergistic Effect of Fruit Extracts with Red-ginseng on Forced Swimming Endurance Capacity in ICR Mice

Kim, Jun Ho; Jung, Wan Sik; Bae, Gui Seck; Heo, Ho Jin; Kim, Dae-Ok; Yoon, Jin A.; Kim, Sangho; Kim, Young Jun

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.1, pp.267 - 270PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Proteomic analysis of endogenous conjugated linoleic acid biosynthesis in lactating rats and mouse mammary gland epithelia cells (HC11)

Jin, Yong-Cheng; Lee, Hong-Gu; Xu, Cheng-Xiong; Han, Jeng-A; Choi, Seong-Ho; Song, Man-Kang; Kim, Young-Jun; Lee, Ki-Beom; Kim, Seon-Ku; Kang, Han-Seok, et al.

ArticleIssue Date2010CitationBIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS, v.1804, no.4, pp.745 - 751PublisherELSEVIER SCIENCE BV
SCIESCOPUSKCI
Gene cloning and characterization of a trehalose synthase from Corynebacterium glutamicum ATCC13032

Kim, Tae-Kyun; Jang, Jun-Hyuck; Cho, Hong-Yeon; Lee, Heung-Shick; Kim, Young-Wan

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.2, pp.565 - 569PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Enzymatic synthesis of glycosylated puerarin using maltogenic amylase from Bacillus stearothermophilus expressed in Bacillus subtilis

Choi, Chung-Hyo; Kim, Seung-Hee; Jang, Jun-Hyuck; Park, Jong-Tae; Shim, Jae-Hoon; Kim, Young-Wan; Park, Kwan-Hwa

ArticleIssue Date2010CitationJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, v.90, no.7, pp.1179 - 1184PublisherWILEY-BLACKWELL
SCIESCOPUS
Biodegradable Poly(butylene adipate-co-terephthalate) Films Incorporated with Nisin: Characterization and Effectiveness against Listeria innocua

Bastarrachea, Luis; Dhawan, Sumeet; Sablani, Shyam S.; Mah, Jae-Hyung; Kang, Dong-Hyun; Zhang, Jinwen; Tang, Juming

ArticleIssue Date2010CitationJOURNAL OF FOOD SCIENCE, v.75, no.4, pp.E215 - E224PublisherWILEY-BLACKWELL
SCIESCOPUS
Enzymatic biosynthesis of a puerarin-cycloamylose inclusion complex by 4-alpha-glucanotransferase and maltogenic amylase

Choi, Chong-Hyo; Kim, Jung-Wan; Park, Cheon-Seok; Park, Kwan-Hwa; Kyung, Myung-Ok; Park, Jong-Tae; Lee, Chang-Kyu; Kim, Young-Wan; Lee, Jong-Hyuck; Park, Sung-Hoon, et al.

ArticleIssue Date2010CitationBIOCATALYSIS AND BIOTRANSFORMATION, v.28, no.3, pp.209 - 214PublisherTAYLOR & FRANCIS LTD
SCIESCOPUS
Histone deacetylase 3 is selectively involved in L3MBTL2-mediated transcriptional repression

Yoo, Jung-Yoon; Choi, Kyung-Chul; Kang, HeeBum; Kim, Young Jun; Lee, Jeongmin; Jun, Woo Jin; Kim, Mi-Jeong; Lee, Yoo-Hyun; Lee, Ok-Hee; Yoon, Ho-Geun

ArticleIssue Date2010CitationFEBS LETTERS, v.584, no.11, pp.2225 - 2230PublisherELSEVIER SCIENCE BV
SCIESCOPUS
Transglycosylation properties of maltodextrin glucosidase (MalZ) from Escherichia coli and its application for synthesis of a nigerose-containing oligosaccharide

Song, Kyung-Mo; Shim, Jae-Hoon; Park, Jong-Tae; Kim, Sung-Hee; Kim, Young-Wan; Boos, Winfried; Park, Kwan-Hwa

ArticleIssue Date2010CitationBIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, v.397, no.1, pp.87 - 92PublisherACADEMIC PRESS INC ELSEVIER SCIENCE
SCIESCOPUS
Efficient constitutive expression of thermostable 4-alpha-glucanotransferase in Bacillus subtilis using dual promoters

Kang, Hee-Kwon; Jang, Jun-Hyuck; Shim, Jae-Hoon; Park, Jong-Tae; Kim, Young-Wan; Park, Kwan-Hwa

ArticleIssue Date2010CitationWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, v.26, no.10, pp.1915 - 1918PublisherSPRINGER
SCIESCOPUSKCI
Effect of Autoclaving and Irradiation on Microbiological Safety and Quality of Ready-to-Eat Bulgogi

Park, Jin-Gyu; Song, Beom-Seok; Kim, Jae-Hun; Park, Jae-Nam; Han, In-Jun; Hwang, Han-Joon; Byun, Myung-Woo; Cho, Hong-Yon; Kim, Young-Wan; Mah, Jae-Hyung, et al.

ArticleIssue Date2010CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.30, no.5, pp.780 - 786PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUSKCI
Dietary Conjugated Linoleic Acid Increases Endurance Capacity of Mice During Treadmill Exercise

Kim, Jun Ho; Park, Hui Gyu; Pan, Jung Hoon; Kim, Sang Ho; Yoon, Ho Geun; Bae, Gui Seck; Lee, Hyungjae; Eom, Seok-Hyun; Kim, Young Jun

ArticleIssue Date2010CitationJOURNAL OF MEDICINAL FOOD, v.13, no.5, pp.1057 - 1060PublisherMARY ANN LIEBERT, INC
SCIESCOPUS
Effects of Cellulase from Aspergillus niger and Solvent Pretreatments on the Extractability of Organic Green Tea Waste

Kim, Jae Hun; Pan, Jeong Hoon; Heo, Wan; Lee, Hyungjae; Kwon, Eung Gi; Lee, Hong-Gu; Shin, Dong Hoon; Liu, Rui Hai; Kim, Young Jun

ArticleIssue Date2010CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.58, no.19, pp.10747 - 10751PublisherAMER CHEMICAL SOC
SCIESCOPUS
Functional Comparison of Esterified and Free Forms of Conjugated Linoleic Acid in High-Fat-Diet-Induced Obese C57BL/6J Mice

Kim, Jun Ho; Pan, Jeong Hoon; Park, Hui Gyu; Yoon, Ho Geun; Kwon, O-Jun; Kim, Tae Wan; Shin, Dong Hoon; Kim, Young Jun

ArticleIssue Date2010CitationJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.58, no.21, pp.11441 - 11447PublisherAMER CHEMICAL SOC
SCIESCOPUS
Rumen microbial response in production of CLA and methane to safflower oil in association with fish oil or/and fumarate

Li, Xiang Z.; Long, Rui J.; Yan, Chang G.; Lee, Hong G.; Kim, Young J.; Song, Man K.

ArticleIssue Date2011CitationANIMAL SCIENCE JOURNAL, v.82, no.3, pp.441 - 450PublisherWILEY
SCIESCOPUS
Development of oscillation method for reducing foodborne pathogens on lettuce and spinach

Kim, Sung-Youn; Sagong, Hun-Gu; Ryu, Sangryeol; Mah, Jae-Hyung; Kang, Dong-Hyun

ArticleIssue Date2011CitationINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, v.145, no.1, pp.273 - 278PublisherELSEVIER SCIENCE BV
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