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Astaxanthin reduces hepatic lipid accumulations in high-fat-fed C57BL/6J mice via activation of peroxisome proliferator-activated receptor (PPAR) alpha and inhibition of PPAR gamma and Akt

Jia, Yaoyao; Wu, Chunyan; Kim, Jiyoung; Kim, Bobae; Lee, Sung-Joon

ArticleIssue Date2016CitationJOURNAL OF NUTRITIONAL BIOCHEMISTRY, v.28, pp.9 - 18PublisherELSEVIER SCIENCE INC

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Brown rice (Oryza sativa L. cv. Hiami) extract promotes cellular growth by upregulation of GH and IGF-1 expression and secretion

Oh, Hyun-seok; Oh, Se Kwan; Lee, Jum Seek; Choi, June Seek; Lee, Sung-Joon

ArticleIssue Date2016CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.25, no.1, pp.335 - 339PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

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Notch1 deficiency decreases hepatic lipid accumulation by induction of fatty acid oxidation

Song, No-Joon; Yun, Ui Jeong; Yang, Sunghee; Wu, Chunyan; Seo, Cho-Rong; Gwon, A-Ryeong; Baik, Sang-Ha; Choi, Yuri; Choi, Bo Youn; Bahn, Gahee, et al.

ArticleIssue Date2016CitationSCIENTIFIC REPORTS, v.6PublisherNATURE PUBLISHING GROUP

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Therapeutic potential of ectopic olfactory and taste receptors

Lee, Sung-Joon; Depoortere, Inge; Hatt, Hanns

ArticleIssue Date2019CitationNATURE REVIEWS DRUG DISCOVERY, v.18, no.2, pp.116 - 138PublisherNATURE PUBLISHING GROUP

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Nutrigenomic Analysis of Hypolipidemic Effects of Agastache rugosa Essential Oils in HepG2 Cells and C57BL/6 Mice

Jun, Hee-Jin; Chung, Mi Ja; Dawson, Kevin; Rodriguez, Raymond L.; Houng, Soung-Jin; Cho, Sung-Yun; Jeun, Jungae; Kim, Jin-Young; Kim, Kyung Heon; Park, Kuen Woo, et al.

ArticleIssue Date2010CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.19, no.1, pp.219 - 227PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST

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Hypocholesterolemic effects of Lactobacillus plantarum KCTC3928 by increased bile acid excretion in C57BL/6 mice

Jeun, Jungae; Kim, Sukyung; Cho, Sung-Yun; Jun, Hee-jin; Park, Hyun-Jin; Seo, Jae-Gu; Chung, Myung-Jun; Lee, Sung-Joon

ArticleIssue Date2010CitationNUTRITION, v.26, no.3, pp.321 - 330PublisherELSEVIER SCIENCE INC

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Inactivation of Norovirus by Lemongrass Essential Oil Using a Norovirus Surrogate System

Kim, Ye Won; You, Hyun Ju; Lee, Soyoung; Kim, Bomi; Kim, Do Kyung; Choi, Joo-Bong; Kim, Ji-Ah; Lee, Hee Jung; Joo, In Sun; Lee, Jeong Su, et al.

ArticleIssue Date2017CitationJOURNAL OF FOOD PROTECTION, v.80, no.8, pp.1293 - 1302PublisherINT ASSOC FOOD PROTECTION

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Effects of dietary fibers and prebiotics in adiposity regulation via modulation of gut microbiota

Rivera-Piza, Adriana; Lee, Sung-Joon

ArticleIssue Date2020CitationAPPLIED BIOLOGICAL CHEMISTRY, v.63, no.1PublisherSPRINGER SINGAPORE PTE LTD

SCIESCOPUSKCI

Antiviral activity of Schizonepeta tenuifolia Briquet against noroviruses via induction of antiviral interferons

Ng, Yee Ching; Kim, Ye Won; Lee, Jeong-Su; Lee, Sung Joon; Song, Moon Jung

ArticleIssue Date2018CitationJOURNAL OF MICROBIOLOGY, v.56, no.9, pp.683 - 689PublisherMICROBIOLOGICAL SOCIETY KOREA

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Soy Isoflavones Mitigate Long-Term Femoral and Lumbar Vertebral Bone Loss in Middle-Aged Ovariectomized Mice

Kim, Dae Won; Yoo, Ki-Yeon; Lee, Yoon-Bok; Lee, Keun-Ha; Sohn, Heon-Soo; Lee, Sung-Joon; Cho, Kyung-Hwan; Shin, Yong Kook; Hwang, In Koo; Won, Moo-Ho, et al.

ArticleIssue Date2009CitationJOURNAL OF MEDICINAL FOOD, v.12, no.3, pp.536 - 541PublisherMARY ANN LIEBERT, INC

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