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자료 필터
자료유형
발행연도
2013 ~ 2026
2013 2026
키워드
언어
선택된 필터
- article
- conference
- book
전체 71건 중 61번부터 70번까지의 결과를 표시합니다.
2017
Article
Mulberry leaf extract fermented with Lactobacillus acidophilus A4 ameliorates 5-fluorouracil-induced intestinal mucositis in rats
- Oh, N. S. ;
- Lee, J. Y. ;
- Lee, J. M. ;
- Lee, K. W. ;
- Kim, Y.
- 2017-06
- Letters in Applied Microbiology
- WILEY
2016
Article
Short communication: Hypolipidemic and antiinflammatory effects of fermented Maillard reaction products by Lactobacillus fermentum H9 in an animal model
- Oh, Nam Su ;
- Koh, Ji Hoon ;
- Park, Mi Ri ;
- Kim, Younghoon ;
- Kim, Sae Hun
- 2016-12
- Journal of Dairy Science
- ELSEVIER SCIENCE INC
Article
Protective Effects of Maillard Reaction Products of Whey Protein Concentrate against Oxidative Stress through an Nrf2-Dependent Pathway in HepG2 Cells
- Pyo, Min Cheol ;
- Yang, Sung-Yong ;
- Chun, Su-Hyun ;
- Oh, Nam Su ;
- Lee, Kwang-Won
- 2016-09
- Biological and Pharmaceutical Bulletin
- PHARMACEUTICAL SOC JAPAN
Article
Microbiological characterization and functionality of set-type yogurt fermented with potential prebiotic substrates Cudrania tricuspidata and Morus alba L. leaf extracts
- Oh, Nam Su ;
- Lee, Ji Young ;
- Joung, Jae Yeon ;
- Kim, Kyung Su ;
- Shin, Yong Kook ;
- ... Lee, Kwang-Won ;
- 외 3명
- 2016-08
- Journal of Dairy Science
- ELSEVIER SCIENCE INC
Article
Improved functionality of fermented milk is mediated by the synbiotic interaction between Cudrania tricuspidata leaf extract and Lactobacillus gasseri strains
- Oh, Nam Su ;
- Lee, Ji Young ;
- Oh, Sangnam ;
- Joung, Jae Yeon ;
- Kim, Su Gyeong ;
- ... Lee, Kwang-Won ;
- 외 3명
- 2016-07
- Applied Microbiology and Biotechnology
- SPRINGER
Article
Chemical characteristics and enhanced hepatoprotective activities of Maillard reaction products derived from milk protein-sugar system
- Oh, Nam Su ;
- Lee, Ji Young ;
- Lee, Hyun Ah ;
- Joung, Jae Yeon ;
- Shin, Yong Kook ;
- ... Lee, Kwang Won ;
- 외 2명
- 2016-02
- Journal of Dairy Science
- ELSEVIER SCIENCE INC
2015
Article
Bacillus licheniformis Isolated from Traditional Korean Food Resources Enhances the Longevity of Caenorhabditis elegans through Serotonin Signaling
- Park, Mi Ri ;
- Oh, Sangnam ;
- Son, Seok Jun ;
- Park, Dong-June ;
- Oh, Sejong ;
- ... Oh, Nam Su ;
- 외 5명
- 2015-12-02
- Journal of Agricultural and Food Chemistry
- AMER CHEMICAL SOC
Article
Dietary Maillard reaction products and their fermented products reduce cardiovascular risk in an animal model
- Oh, N. S. ;
- Park, M. R. ;
- Lee, K. W. ;
- Kim, S. H. ;
- Kim, Y.
- 2015-08
- Journal of Dairy Science
- ELSEVIER SCIENCE INC
2014
Article
The dual effects of Maillard reaction and enzymatic hydrolysis on the antioxidant activity of milk proteins (vol 96, pg 4899, 2013)
- Oh, N. S. ;
- Lee, H. A. ;
- Lee, J. Y. ;
- Joung, J. Y. ;
- Lee, K. B. ;
- 외 3명
- 2014-07
- Journal of Dairy Science
- ELSEVIER SCIENCE INC
Article
Preventive effect of fermented Maillard reaction products from milk proteins in cardiovascular health
- Oh, N. S. ;
- Kwon, H. S. ;
- Lee, H. A. ;
- Joung, J. Y. ;
- Lee, J. Y. ;
- ... Lee, K. W. ;
- 외 6명
- 2014-06
- Journal of Dairy Science
- ELSEVIER SCIENCE INC